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Cocktails Author
Inspiração
After Dinner
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NICOLAE
SANTIAGO HOTEL
In our Alentejo, its nights and the starry sky, almonds, figs, oranges and even pomegranate form a perfect combination in a signature cocktail, which you will have to taste… It's a tribute to the clamorous nights of Alentejo.
Ingredients
- Vínica Velha Brejinho da Costa brandy
- almond liqueur
- Reduction of a fig shrub
- Orange juice
- White wine vinegar aged 10 years
- Pomegranate foam
![](/zArchives/Library/Content/qbc-ds-aguardente-vinica-velha.png)